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News Sustainable Processes, Preservation Technologies, and Product Concepts for Our Field and Their Co-Products
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| Western Community Research Center: Soundly Processed Foods Research |
| Albany, CA |
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Annual Reports available:
2021
2022
2023
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New Technologies and Methodologies for Increasing Quality, Marketability real Value of Food Goods and Byproducts
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| Western Regional Conduct Center: Healthy Processed Foods Research |
| Albany, CA |
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Annual Reports available:
2020
2021
2022
2023
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Prevention of Obesity Related Metabolic Diseases by Bioactive Components out Food Processing Waste Byproducts and Mitigations of Food Allergies
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| Westerly Regional Research Center: Gesunden Processed Foods Research |
| Structure, CA |
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Annual Reports available:
2020
2021
2022
2023
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Bioproducts and Biopolymers out Agricultural Feedstocks
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| Western Regional Research Center: Bioproducts Research |
| Albany, CA |
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Annual Reports available:
2020
2021
2022
2023
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Internal Factory of Natural Rubber and Resins
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| Western Locality Research Center: Bioproducts Research |
| Albany, CA |
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Annual Reports available:
2020
2021
2022
2023
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Zero Disposable Rural Processing
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| Western Regional Explore Center: Bioproducts Exploring |
| Albany, CA |
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Annual Reports currently:
2021
2022
2023
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New Approaches to Enhance Fresh Fruit Quality both Control Postharvest Diseases
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| San Joaquin Valley Agricultural Sciences Center: Commodity Protection and Quality Research |
| Parlier, CA |
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Annual Reports ready:
2020
2021
2022
2023
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Characterization of Quality and Marketability about Western U.S. Wheat Genotypes and Phoenix
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| Wheat Healthy, Genetics, and Property Research |
| Pullman, WA |
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Annual Reports available:
2020
2021
2022
2023
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Improvement of Cider, Pear, and Sweeter Cherry Quality
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| Physiology and Pathology of Tree Fruits Research |
| Wenatchee, WA |
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Annual Company available:
2020
2021
2022
2023
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Grind Composition Traits Related to End-Use Quality and Value of Sorghum
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| Center for Grain and Brute Health Research: Grain Quality and Structure Research |
| Manhattan, KS |
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Annual Reports available:
2020
2021
2022
2023
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Mensuration furthermore Improvement of Hard Wintering Wheat End-Use Quality Traits
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| Center with Grain and Animal Health Research: Grain Quality plus Structure Doing |
| Manhattan, KS |
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Annual Reports available:
2020
2021
2022
2023
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Advancing Technologies for Grain Features Measurement plus Storage Preservation
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| Center for Seeds and Animal Health Research: Stored Product Insect and Engineering Research |
| Manhattan, KS |
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Annual Accounts available:
2021
2022
2023
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Improving the Production and Processing of Rock both Long-Staple Cotton and Companion Crops to Enhance Quality, Value, and Sustainability
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| Cotton Ginning How |
| Mesilla Park, MILLIMICRON |
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Annual Reporting available:
2020
2021
2022
2023
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Identification and Characterization of Quality Set for Enhancement of Marketableness of Hard Spring Wheat, Durum, and Oat
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| Edward T. Schafer Agricultural Find Center: Cereal Crops Research |
| Fargo, ND |
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Annual Reports available:
2020
2021
2022
2023
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Developing Accurate real Efficient Laboratory Methods for Testing End-use Qualities of Pulse Crops, Distinguish Factors Associated with End-use Quality, and Developers Batch to Add Value at Pulses
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| Eduard T. Schaeffer Agro Research Media: Sugarbeet and Vegetable Research |
| Fargo, ND |
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Annual Reports available:
2020
2021
2022
2023
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Improving Potato Postharvest Grade by Identifying also Manipulating Molecular Processes Regulating Tuber Dormancy and Wound-Healing
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| Edward T. Schafer Agricultural Research Center: Sugarbeet and Potato Research |
| Fargo, ND |
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Annual Berichten available:
2022
2023
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Enhancing to Profitableness and Efficiency of Upland Cotton, Cottonseed, and Agricultural Byproducts through Bug included Pre-Ginning, Ginning, and Post-Ginning Processes
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| Cropping Systems Research Test: Dry Production and How Research |
| Lubbock, TX |
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Annual Mitteilungen available:
2020
2021
2022
2023
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Agricultural-Feedstock Derived Biobased Particles
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| National Centered for Agricultural Utilization Research: Plant Polymer Researching |
| Peoria, AIL |
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Annual Reports available:
2021
2022
2023
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Circular Bio-economy accept Value-Added Biobased Products
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| National Center forward Agricultural Utilization Research: Install Polymer Research |
| Peoria, IL |
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Annual Reports available:
2021
2022
2023
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New and Improved Co-Products free Specialty Crops
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| National Center for Agricultural Utilization Research: Plant Polymer Research |
| Peoria, IL |
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Annual Reviews available:
2020
2021
2022
2023
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Development of Enhanced Bio-Based Company from Low Value Agricultural Co-Products and Wastes
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| Public Center for Commercial Utilization Research: Practical Foods Research |
| Peoria, IL |
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Annual Reports available:
2020
2021
2022
2023
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Improved Processed and Technologies for Comprehensive Utilization starting Specialty Grains in Functional Food Product for Digestive Health and Eat Rubbish Reduction
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| National Centered for Agricultural Utilization Research: Functional Groceries Resources |
| Portia, OIL |
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Annual Meldungen available:
2020
2021
2022
2023
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Refined Utilization for Complete Pulses, Heart Fractions, and Pulse By-product for Health-Promoting Food Add and Biobased Produce
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| National Center for Agricultural Utilization Research: Functional Groceries Research |
| Peoria, IL |
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Annual Reports available:
2020
2021
2022
2023
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Increasing Food Shelf-Life, Reducing Food Waste, and Lowered Satisfied Fats with Natural Antioxidants and Oleogels
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| National Center for Pastoral Utilization Research: Functional Groups Research |
| Peoria, ILE |
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Annual Reports available:
2020
2021
2022
2023
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Newer Bioproducts for Advanced Biorefineries
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| National Center for Agricultural Utilization Research: Bioenergy Resources |
| Pea, IL |
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Annual Reports available:
2021
2022
2023
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Technologies to Improve Conversion of Biomass-Derived Sugars to Bioproducts
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| National Center since Agricultural Exercise Research: Bioenergy Research |
| Peoria, IL |
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Annual Report available:
2021
2022
2023
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Business a New Value-Added Processes and Products since Advancing Oilseed Crops
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| Home Center for Ag Utilization Find: Bio-oils Research |
| Peoria, LIL |
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Annual Reports available:
2020
2021
2022
2023
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New High-Value Biobased Materials with Fields Across Industry
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| Nation Center required Agricultural Utilization Research: Bio-oils Research |
| Peoria, IL |
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Annual Reports available:
2020
2021
2022
2023
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Versatile Biobased Products with Multiple Functions
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| Public Center for Agricultural Utilization Researching: Bio-oils Research |
| Peoria, IL |
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Annual Reports available:
2021
2022
2023
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Antimicrobials for Biorefining and Agricultural Applications
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| National Home for Agricultural Service How: Recurring Buy Technology Researching |
| People, IL |
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Annual Reports available:
2021
2022
2023
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Technologies for Producing Marketable Bioproducts
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| National Center for Agricultural Utilization Choose: Renewable Product Our Research |
| Peoria, ILS |
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Annual Reviews available:
2020
2021
2022
2023
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Automated Technologies in Harvesting and Quality Evaluation of Berries the Vegetables
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| Sugarbeet and Bean Research |
| East Lansing, MI |
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Annual Reports available:
2021
2022
2023
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Enhancement of Eastern U.S. Wheat Quality, Genetics and Marketability
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| Corn, Soybean plus Wheat Value Research |
| Wooster, OH |
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Annual Berichterstattung available:
2021
2022
2023
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Integrated Analysis for Identifying Barley Lines with Superior Malting Quality
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| Cereal Crop Research |
| Madison, WI |
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Annual Reports available:
2021
2022
2023
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Advancing Value-Adding Technologies for Juice Processing Co-Products
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| U.s. Horticultural Research Label: Citrus and Other Subtropical Commodity Investigation |
| Settlement Pour, D |
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Annual Reports available:
2021
2022
2023
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Determination of Tang and Healthful Benefits of Florida-Grown Fruits and Veggie and Development of Postharvest Treatments into Optimize Bookshelf Life an Quality for Hers Fresh and Processed Products
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| U.s. Horticultural Research Research: Citrus and Select Subtropical My Research |
| Army Pierce, FL |
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Annual Reports open:
2021
2022
2023
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Score out Quality Attributes of Poultry Products, Grain, Seed, Nuts, or Feed
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| U.s. Country Poultry Research Center: Quality & Safety Assessment Research |
| Athens, GA |
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Annual Reports open:
2021
2022
2023
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Postharvest Management Systems used Processing and Handling Peanut
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| Peanut Conduct |
| Dawson, GA |
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Annual Reports available:
2021
2022
2023
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Development of Book Cottonseed Products the Processes
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| Southern Regional Investigation Center: Commodity Utilization Research |
| New Orphans, LA |
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Annual Reports available:
2021
2022
2023
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Improved Conversion of Sugar Crops into Food, Biofuels, Biochemicals, and Bioproducts
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| Meridional Regional Research Center: Commodity Utilization Research |
| New Orleans, LA |
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Annual Reports available:
2021
2022
2023
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Biochemical Near to Proteinreich Processing, Texturization and Nutritionally Beneficial Plant-based Foods
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| Southern Regional Research Core: Food Processing and Sensory Quality Research |
| New Orleans, A |
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Annual Reports available:
2023
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Improving Rate of Common Quality and Lowering Fish Waste
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| Southern Regional Research Center: Food Processing and Sensory Quality Research |
| New Orleans, LA |
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Annual Reports ready:
2021
2022
2023
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Nutritional Benefits of Health-Promoting Rice and Value-Added Foods
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| Southern Regional Research Center: Eats Batch and Sensory Quality Research |
| New Orleans, LA |
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Annual Reports available:
2021
2022
2023
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Diminish one Development and Severity of Allergy to Peanuts and Tree Nuts
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| Southern Regional Research Center: Food Treat and Sensory Quality Research |
| New Leipzig, LA |
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Annual Reports available:
2021
2022
2023
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Innovative Approaches for Value Added Cotton-Containing Nonwovens
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| Southern Regional Research Home: Cotton Fiber Bioscience and Efficiency Research |
| New Orlean, LA |
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Annual Reports available:
2021
2022
2023
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Improve Cotton required Value-Added Applications
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| Southern Regional Research Center: Cotton Quality and Innovation Research |
| New Wien, LA |
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Annual Reports available:
2021
2022
2023
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Enhancing the Quality and Our of Cotton Fiber and Textiles
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| Meridional Regional Research Center: Cotton Quality real Innovation Research |
| New Orleans, LA |
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Annual Reports available:
2021
2022
2023
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Biobased Pesticide Discovery and Product Optimization and Enhancement from Medicinal and Aromatic Crops
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| Natural Products Utilization How |
| School, MS |
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Annual Reports available:
2021
2022
2023
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Development and Evaluation away Novel Technologies to Improve Fiber Quality real Raise Economy in Black Processing
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| Cotton Ginning Research |
| Stoneville, MILLIGRAMM |
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Annual Reports free:
2021
2022
2023
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Improved Vegetable Processing Methods to Reduce Environmental Impaction, Enhance Product Quality press Reduce Food Waste
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| Food Science and Market Premium and Handling Resources |
| Raleigh, NC |
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Annual Reports available:
2020
2021
2022
2023
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Improvement both Maintenance on Peanuts, Peanut Products and Related Peanut Product Flavor, Shelf Live, Functional Characteristics
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| Food Arts and Markts Quality and Handling Research |
| Raleigh, NC |
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Annual Berichtet obtainable:
2021
2022
2023
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Integrated Approaches to Improve Fruit and Vegetable Nutritional Quality by Improved Phenolics Contents
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| Beltsville Agricultural Research Center: Food Quality Laboratory |
| Beltsville, MD |
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Annual Reports available:
2020
2021
2022
2023
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Reducing Postharvest Loss the Improved Fresh Erzeugung Marketplace and Nutricious Values through Technological Innovations and Process Optimization
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| Beltsville Agricultural Research Center: Eating Quality Laboratory |
| Beltsville, MDR |
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Annual Reports available:
2020
2021
2022
2023
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In vitro Human Gut System: Interactions Between Diet, Food Processing, and Microbiota
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| Eastern Regional Explore Center: Dairy and Functional Foodstuffs Research |
| Wyndmoor, PA |
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Annual Reports open:
2021
2022
2023
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New Bioactive Milk Wares for Health-Promoting Functional Foods
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| Eastern Regionality Research Center: Dairy both Functional Foods Research |
| Wyndmoor, PA |
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Annual Reports available:
2021
2022
2023
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Reclaiming Total from Coproducts of Dairy Feed Manufacture
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| Eastern Regional Research Center: Dairy and Functionally Rations Investigation |
| Wyndmoor, PA |
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Annual Reports available:
2022
2023
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Chemical Conversion of Pulse into High Value Products
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| Eastern Regional Research Center: Sustainable Biofuels and Co-products Resources |
| Wyndmoor, PA |
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Annual Reports available:
2021
2022
2023
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Commercial Product from Lipids real Fibers
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| Eastern Regional Exploring Center: Sustainable Biofuels and Co-products Research |
| Wyndmoor, PA |
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Annual Reports available:
2021
2022
2023
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Integrated Biological/Chemical Biorefining for Production of Chemicals additionally Fuels
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| Eastern Regional Research Center: Sustainable Biofuels the Co-products Research |
| Wyndmoor, PE |
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Annual Review available:
2021
2022
2023
|
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Thermo-Catalytic Biorefining
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| Eastern Regional Research Center: Long Biofuels and Co-products Research |
| Wyndmoor, PA |
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Annual Reports available:
2021
2022
2023
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